drunken pork, cheddar cheese curds, hot sauce aioli, pickled fresno chili
root vegetable escabeche, okra, tobacco onion
fried green tomatoes, burrata cheese, peach jam, mustard balsamic
grilled brioche, frisée, radish, rock salt roasted beet
chicken paté, pickled peach, fennel toast, basil, mint
sorghum bbq, seared spoonbread, black eyed pea succotash
brioche toast, cheshire bacon, onion jam
watermelon, cucumber “quickles”, radish, benne, miso comeback
cheshire bacon, grated egg, toasted almonds, crispy shallot, capote capers
smoked turkey, country ham, soft boiled egg, moody blue, smoked tomato, mustard dressing
grilled or fried chicken | shrimp | salmon | smoked tofu
little gem, grilled farm bread, pecorino romano, fancy ranch
our original recipe, soon to be famous chicken, fried to perfection
bacon waffle, onion jam, datil pepper jelly, maple crema
collard greens, truffle mascarpone grits, honey hot sauce
bourbon onions, dijonnaise, little gem lettuce, local potato bun
sawmill gravy, tasso ham, andouille, crispy hominy, popcorn shoots
beer battered cod, steak fries, chow chow remoulade, malt vinegar slaw
coffee bbq, cauliflower gratin, boiled peanuts, kale slaw
hoppin john risotto, tasso ham, black eyed peas, baby carrots
florida corn broth, cedar key clams, roasted potato, snow pea salad
beer battered onion rings, collard greens, red bliss potato cake
vegan collard greens, florida corn, roasted potato, romesco sauce (prepared vegan)
white chocolate-butterscotch blondie, bourbon caramel, candied bacon
cider anglaise, sorghum molasses, spiced turbinado
chocolate waffle, peanut brittle, buttermilk chantilly, coffee ice cream
vanilla biscuits, basil, cinnamon mascarpone
